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I'm a hobbyist photographer, who likes to show what she has seen around.
My first language is Finnish and years ago in school I had some teaching in English language, but most of that I have forgotten. I am trying to improve my English by using it as much I can.
Thank you for coming to see my shots and for all of your comments - they are all appreciated!
@Devi: Thanks to Devi, the recipe is easy: 2 eggs, 3dl sugar, 3dl milk, 6 dl wheat flour 4 teaspoon baking powder (4tl vanilla sugar if desired) 6 tbsp of melted butter or markarine, Everything is mixed together and the rhubarb or what the berries are. 200 degree oven for about 25-30 minutes. :-))))Haleja. (The rhubarb is peeled and sliced into small pieces.Cinnamon and sugar to the surface) Happy new weeks my good friend.
@Nina: Thanks Nina:-))))Haleja. Happy new weeks my good friend.
@Ruthiebear: It's good, you can try some berry, dough can be used sweet fruit and just imagination is a limit to what sweet or crisp fruit you are using :-))))Haleja Happy new weeks my good friend.
@L'Angevine: Merci L'Andevine:-))))Haleja.